Lady's Finger Chutney:
Lady's Finger Chutney
Ingredients:
-
6-7 fresh ladys finger
-
a sprig of coriander leaves
-
3-4 green chillies
-
a lemon sized ball of tamarind
-
1 tsp white sesame seeds(roasted)
-
1 tsp cumin seeds(roasted)
-
1 tsp pounded jaggery
-
1/4 tsp turmeric
-
a pinch of asafoetida
-
salt to taste
-
1 tbsp oil
For seasoning:
-
1 tsp mustard
-
1 red chillie
-
few curry leaves
-
1 tsp black gram
Method:
Wash the okra, wipe them dry and cut into small pieces. Heat a tsp of oil
and saute okra. Leave it to cool.
Grind togeather green chillies, chopped coriander leaves, roasted sesame
seeds, jeera and tamarind with jaggery, salt, asafoetida and turmeric.
Now mix the fried okra and blend it in a mixer for a second, season chutney
with broken redchillies and other seasoning. Serve hot.
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