Curry Masala Powder
Ingredients:
- red chillies 3 cups
- fenugreek 1/4 cup
- pepper 1/4 cup
- cumin seeds 1/4 cup
- mustard seeds 1/8 cup
- coriander seeds 1/4 cuo
- thur dal 1 cup
- rock salt 1 cup
- dry ginger little
- curry leaves 1/2 cup
- tamarind orange sized
- garlic flakes 1 cup with skin
Method:
Dry roast salt and tamarind separately. Fry other spices separately in little oil. Powder together. Add garlic, salt and tamarind at the end and pound again. Store in clean, air tight container.