Onion Garlic Chutney
Ingredients:
-
Peeled small onion 1 cup
-
Garlic 6 flakes
-
Red chillies 8
-
Bengal gram dhal 2 tsp
-
Salt as required
-
Tamarind a little
Method:
Heat little oil fry red chillies, dhal, galic and the onions, thill golden
brown. Grind with tamarind and salt. Splutter mustard seeds and curry leaves,
in oil and pour on top.