Strawberry Rosefrost
Ingredients:
- fresh or frozen strawberries chopped 1 cup
- strawberry or vanilla icecream 1 cup
- rose syrup 1/2 cup
- milk 1/2 cup
- crushed ice 1/2 cup
- few strawberries and rose petals to garnish
Method:
Take all the ingredients together in a mixer and beat for 30 seconds. Take out in serving cups. Decorate with strawberries and rose
petals. Serve chilled.
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