Orange Juice

• 4 cups orange segments, peeled and de-seeded
• 6 tbsp sugar
• ice cold water

Mash the orange segments with sugar in a mixer for 10 seconds. Sieve through a nylon sieve or muslin. Return the pulp to jar and run the mixer again for 10 seconds. by adding water. Re-filter. Make up to 4 cups. Check and adjust to taste.