Mattar Paneer

Ingredients:

• 2 onions
• 2 tomatoes
• 4 cloves garlic
• 1/2 packet frozen peas
• 1" cube ginger
• 1/4 tsp turmeric
• salt to taste
• 1/2 t paneer
• 2 cup water

Method:

Cut paneer into 1" cubes and deep fry. Make masala with onion, garlic, ginger and tomatoes. Season and add turmeric. Add peas and paneer.