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Coconut Squares



Cream butter and sugar together until light. Sieve flour and baking powder and add to the coconut. Add to the creamed butter and mix well. Add milk and form into a smooth dough. Roll out on a floured board and cut into squares. Prick with a fork. Bake on a greased baking tray in a moderate hot oven for 15 to 20 minutes. Make about 16 biscuits.
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