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Ambti Masala

Ingredients:

Method:

Dry roast sesame seeds till light brown and keep aside. Fry coriander and cumin seeds in oil till light brown. Fry red chillies in 2 tbsp of oil. Fry asafoetida, turmeric, cinnamon, bayleaf, cloves and other spices separately one by one using little oil. Dry roast rock salt for 1 minute. When everything cools down powder together.
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